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Ice cream filling equipment based on hygienic principles
We offer our customers several unique advantages in ice cream filling. Thanks to a recent breakthrough, our cone filling machines have the highest cone dispensing accuracy on the market. Cutting down both product waste and line stops, accurate cone dispensing is one of the keys to an efficient line.
Also for cone filling, our recently developed adjustable chocolate spray nozzles enable precise coating of the cone's inner surface and upper edges. This ensures you get crisp, crunchy cones while using the minimum amount of chocolate.
In a Tetra Pak line, filling takes place at minus 4°C - 8°C, so the product is highly viscous. This enables 100 % overrun, improves product quality and allows for the inclusion of nuts, jams and other ingredients. All our equipment is designed according to hygienic design principles, and made using food contact certified materials.
Yee Fong Marine Sdn Bhd supplies and installs premium processing equipment for the food and beverage industry, ensuring top-tier efficiency, safety, and product quality. Serving Kuala Lumpur and Johor Bahru, we provide end-to-end solutions tailored to your production needs, backed by expert support and advanced technology for optimal performance.
Contact us for your requirements today!
Linktree: www.linktr.ee/yfmarine
WhatsApp: wa.me/60128866025
Yee Fong Marine Kuala Lumpur - KL (HQ)
4-7-3, 7th Floor, Block 4, Menara Queen’s Avenue,
Jalan Bayam, 55100 Cheras, Federal Territory of Kuala Lumpur
Tel: +60 12-886 6025
Yee Fong Marine Johor Bahru - JB (Johor Branch)
8, Jalan 9/14, Kawasan Perindustrian Permas Jaya,
Johor Bahru, 81750 Masai, Johor
WhatsApp: wa.me/60128866025
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